![](https://nationalswine.com/wp/wp-content/uploads/2022/08/SEM_7277-1024x683.jpg)
Ingredients:
Salami
Prosciutto
Sliced ham
Colby jack and pepper jack cheese
Candied almonds
Dried mangoes
Grapes
Pickles
Crackers
Directions:
For meat rose:
- Place meat slices over rim of cup
- Layer 3-4 times
- Carefully flip cup over onto board
- Slowly lift cup so the meat stays in place
Place remaining ingredients on board as desired.
![](https://nationalswine.com/wp/wp-content/uploads/2022/08/SEM_7291-1024x683.jpg)