2019 Schedule


Saturday, Sept. 7

7 a.m.:

Earliest entries can arrive

1 p.m.:

All junior market hogs and junior breeding gilts
must be on the grounds

11-2 p.m.:

Junior check-in/weigh-in

3 p.m.:

All junior market hogs and junior breeding gilts must be checked in and market hogs must be weighed

4 p.m.:

NBSĀ® Junior Showmanship Contest

5:30 p.m.:

Junior exhibitor pizza party

Sunday, Sept. 8

8 a.m.:

Collegiate Meat Contest Awards Ceremony

8:30 a.m.:

Junior Classic Market Hog Show, immediately followed by Junior Classic Breeding Gilt Show

11:30 a.m.-1:30 p.m.:

Windsor Chop Dinner at the Plager Building


All open show breeding stock, truckloads and open market hog show entries must be on the grounds

1-2:30 p.m.:

Truckloads checked in and weighed

2:30-3:30 p.m.:

Individual open market hogs checked in and weighed

Monday, Sept. 9

8 a.m.:

Junior college and senior college livestock judging contest in Crane Pavilion. FFA and 4-H judging contest registration, followed by contest.

8 a.m.:

Check-in open show breeding stock entries



1 p.m.:

4-H and FFA judging awards and Market Hog Show.
Following Market Hog Show, Truckload Show, Hog CollegeĀ® Home Run Drive,presentation of special awards and judging contest results, in Crane Pavilion

Tuesday, Sept. 10

Breeding Stock Show Begins

7:30 a.m.:

North Ring: Berkshire, Chester White, Poland China, Hereford, Spot and crossbred gilts

7:30 a.m.:

South Ring: Yorkshire, Landrace, Duroc, Hampshire and crossbred boars - Two hours after the breeding stock show concludes, the breeding sale begins.