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Written by DeShea Wallace
Small town Denair, California is a little pocket of conservative paradise just two hours east of the beach, two hours west of 8,000 foot mountains to snow board on, a short drive from the melting pot of San Francisco, and two hours from the largest trees you would ever see in your life. While California living may have its challenges it undeniably has its benefits as well. That’s at least what James Backman of Small Town Genetics will tell you.
“I think there’s huge opportunity out here for youth to grow and mature. We have basically everything that you can envision in the world within a two or three hour drive any direction. What I call normal is abnormal for most,” says Backman.
James was born and raised in California and has lived there his whole life. His Dad was an Agriculture Education teacher and he spent a lot [ … ]
Ingredients:
1 Pork buttMustardApple juicePork Rub:
1 tbsp Paprika1 tbsp Smoked paprika1 tbsp Garlic powder1 tbsp Onion powder1 tbsp Chili powder1 teaspoon Cumin1 tbsp Paprika1 tbsp Smoked paprika1 tbsp Garlic powder1 tbsp Onion powder1 tbsp Chili powder1 tsp Cumin1 tsp Black pepper1 tsp Salt1 tsp Brown sugar1 tsp Dried oregano1 tsp Dried thyme
Brioche BunsBarbecue sauce of your choicePickles/ toppings of your choice
Directions:
Coat pork butt on all sides with mustard and pork rubLet sit 30 minutes before placing in smokerPlace pork butt in smoker, spray with apple juice every 2 hoursOnce the pork has reached an internal temperature of 203 degrees Fahrenheit, remove from smoker and let rest for 45 minutesAfter resting, shred pork with gloved hands or two forksServe on Brioche buns with barbecue sauce and other desired toppingsEnjoy!
The nominating committees have made their selections, and the 2023 National Swine Registry Boards of Directors candidates are ready to serve. Don’t miss the chance to cast your vote. Ballots will be mailed November 1 and should be postmarked and returned to the NSR office by November 30.
UNITED DUROC SWINE REGISTRY CANDIDATES
AT LARGE – Randy Shipley
Age: 68
Residence: Newark, Ohio
Spouse: Sandi
Children: 2
Grandchildren: 2
Size and scope of operation: 200 sows farrow to finish, 60 head boar stud, showpigs and commercial semen.
Swine industry leadership activities: Shipley Swine Genetics Boar Stud
Other leadership activities: Raised Durocs for 54 years. Served on multiple boards at the county, state and national level over the years.
Please describe what you feel the National Swine Registry’s and United Duroc Swine Registry’s role should be in assisting purebred breeders compete in today’s market: I have always felt that the showpig industry will take care of itself. The National Swine [ … ]
Written by Cassie Godwin
Farmers are self-reliant, they pick themselves up by their own bootstraps, and they don’t complain.These are a few of the qualities that make farmers excellent at caring for the land and feeding the world. But these same qualities also make it difficult for farmers and ranchers to ask for help with mental health struggles.
FACING STRUGGLES
A 2020 study conducted by the Centers for Disease Control and Prevention found that the agriculture, forestry, fishing, and hunting industry ranked fourth in suicide rates. While farming is often found to be one of the most rewarding and vital jobs in society, it is also one of the most difficult and isolated. Much of the outcome of growing crops and raising livestock is in the hands of external forces such as weather, commodity prices, legislation, supply chain disruptions and disease. All these factors, and more, can take a toll on the [ … ]
Written by DeShea Wallace
It was the summer of 1992 and a young Randal Buck was making his way home from Sedalia, Missouri with a new Yorkshire Boar named Eskimo Joe in the trailer. At the time Randal just needed a Yorkshire boar to breed a few sows back home with. But, when he raised his bidder number at the Summer Type Conference and purchased that boar for $4,200 he knew he needed to do much more with “Eskimo Joe” than just breed a few sows to him.
Randal had just finished up his studies at Oklahoma State University where he had worked many hours on the swine farm. One of Buck’s advisors, Kim Brock, was with Randal on his venture home from Missouri. Randal, a man of many words, was at a loss trying to figure out how he was going to pay for this new Yorkshire boar in the trailer.
“We [ … ]
Written by Cassie Godwin
“I may not be able to control it, but I can make it better and that’s what I’m going to do.”
Bret Vickrey can tell you the exact moment and exactly what he was doing when he got the phone call informing him that his then 13-month-old daughter, Dalaney, had been diagnosed with cystic fibrosis (CF). “I was pulling into the farm to feed sows and had to pull off to the side to process what I had just been told.”
The Cystic Fibrosis Foundation® website states that cystic fibrosis is a progressive, genetic disease that causes persistent lung infections and limits the ability to breath over time. More than 30,000 children and adults in the United States have CF, and 70,000 worldwide. In people with CF, mutations in the cystic fibrosis transmembrane conductance regulator (CFTR) gene cause the CFTR protein to become dysfunctional, ultimately causing the mucus [ … ]
Written by DeShea Wallace
Goal setting is not a new idea to those junior members involved in the NJSA. For some, their goal is to win showmanship, while others have their sights set on winning a national show. However, several make it their goal to one day own and operate their very own showpig operation. This was the goal cousins, Jared and Erik Trogdon, had in junior high.
Originally, Trogdon Show Pigs was founded to raise showpigs for the cousins to compete at a county fair level. Since then, they have found success at shows such as OYE and the Illinois State Fair. They now have their sights set on a Grand Champion Barrow banner at a national event.
“We started raising pigs for ourselves for 4-H. With us both being involved in sports growing up, it wasn’t to travel the countryside showing pigs,” Jared recalls. “But nevertheless, it was something we did [ … ]
Written by Cassie Godwin
Livestock helps kids thrive. Young people hone work ethic, responsibility, relationships, communication, critical thinking and countless other skills while feeding pigs and cleaning pens. For special-needs youth, the benefits found in livestock projects are tenfold. What happens when caring for show animals brings you peace, but the show ring overwhelms your anxiety and emotions? The Seedstock EDGE Media team spoke with volunteers in two different programs whose goal is to ensure the show ring is for everyone.
Home. The word itself brings to mind a specific place and often evokes a sense of calm and peace. For youth with special needs, livestock and animals often bring that sense of home. However, livestock projects are meant to be exhibited. When a child lives with a disability, stepping into the show ring can trigger a sensory overload, feelings of entrapment and overwhelming information. The Indiana State Fair Special [ … ]
Written by DeShea Wallace
The barn is full to the brim with excited prospective pig buyers. Some faces in the crowd have been around since the first pig sale 14 years ago, while there are other countless new faces anxiously hoping to buy some of the most talked about genetics. Old or new, everyone has one thing in common, they are valued customers to Will Hilty and his family. Whether they have their sights set on winning their county fair or competing at The Exposition, Will is going to help each customer work toward achieving their goals.
Will Hilty, Hilty Showpigs, has some of the most successful genetics in the swine business. Today, people from all over are buying barrows in hopes of winning a show, but Will had a humble beginning.
Will, his wife, Callie and their two girls Kinley (3) and Kenna (8 months) live on the [ … ]
Simply Southern Prospect Pig Sift and Sale
Perry, Ga. • Sept. 13-14
Sifter: Dave Mullins, Ind.
Auctioneer: Kevin Wendt, Ohio
91 Animals:: Average $615.93
91 Sale Total::$56,050
Champion Overall Male Weanling & Champi0n Duroc
Rainey and Dunner Beery, Florida | Tag #523
NEXT CHAPTER x FEEL THE BURN
Sold to Rainey and Gunner Berry, Fla., for $950
Res. Champion Overall Male Weanling & Champion Yorkshire
Malcom Farms, Indiana | Tag #367
STRUCK A NERVE x ROOSTER
Sold to SJM Livestock, Ga., for $1,700
Champion Overall Gilt Weanling & Champion Yorkshire
Ifft Yorkshires, Illinois | Tag #510
SMOKE RINGS x HIGH COUNTRY
Sold to Shaffers Goldrush, Ind., for $5,500
Res. Champion Overall Gilt Weanling & Champion Duroc
Beyers Farms, Illinois | Tag #509
SUNSHINE x BEAR CLAW
Sold to Steve Wischmeier, Ind., for $2,500
Champion Berkshire Gilt Weanling
Maddux and Corbin Mccullough, Ohio| Tag #366
CHILL OUT x ULTRA
Sold to Justin Davis, Tenn., for $325
Res. Champion Berkshire Gilt Weanling
Maddux and Corbin Mccullough, Ohio| Tag #364
CHILL OUT x REAL LIFE
Sold to Lyons Showpigs, Fla., for $300
Res. [ … ]